Savannah, Ga. –University of Georgia Skidaway Institute of Oceanography associate professor Aron Stubbins is one of just a handful of researchers cited in the journal Limnology and Oceanography for authoring… Read more »
Savannah, Ga. – The University of Georgia Skidaway Institute of Oceanography entered the fourth year of its black gill research program with a daylong cruise on board the Research Vessel… Read more »
Savannah, Ga. – Savannah residents Michelle and Barry Vine presented a gift of $79,000 to the University of Georgia Skidaway Institute of Oceanography to support the institute’s cutting-edge oceanographic research.… Read more »
Savannah, Ga. – Scientists at the University of Georgia Skidaway Institute of Oceanography have received a $527,000 grant from the National Science Foundation Chemical Oceanography Program to answer one of… Read more »
Savannah, Ga. – University of Georgia Skidaway Institute of Oceanography researcher Catherine Edwards is leading a team that has received a five-year, $750,000 grant from the Southeast Coastal Ocean… Read more »
Savannah, Ga. — JoCasta Green became a teacher after she was told as a child she couldn’t be a scientist because she was a girl. In May, the pre-K teacher… Read more »
Savannah, Ga. — How much of a nutrient load is too much for Georgia’s coastal rivers and estuaries? A research team from University of Georgia Skidaway Institute of Oceanography is… Read more »
April 5, 2016 Savannah, Ga. – Sometimes called the “graveyard of the Atlantic” because of the large number of shipwrecks there, the waters off of Cape Hatteras on the North… Read more »
January 7, 2016 If a hurricane hits the Georgia coast, a major priority for coastal communities will be finding sand to rebuild beaches destroyed by erosion. UGA Skidaway Institute of… Read more »
Reporter Mary Landers wrote a very nice article about Dr. Jay Brandes’s research into microplastic and microfiber pollution on the Georgia coast. http://savannahnow.com/news/2017-02-19/skidaway-researchers-track-plastic-fibers-coastal-food-chain